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Homemade Chaat Masala (Hot & Tangy Spice Blend)
Along with garam masala or the hot indian spice blend which got more popular in the west, I find chaat masala equally versatile and quite frequently used in my kitchen. ‘Chaat‘ translates to any snack...
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Pickled Red Chili Peppers (Laal Mirch Ka Achaar)
The summer mornings at my badi mummy’s (grandma) house started early with preparing for meals ahead that day. By the time I walked down half sleepy to the lobby, the central area of our house where the...
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Seekh Kabab
Seekh kabab could easily be one the most popular street foods across South Asia.A street food that instantly transports me to colorful streets of Old Delhi. We often thronged to Jama Masjid in heart...
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